Fresh homemade
soup of the day
(gf) - 3.95
Please ask your server for tonights fresh soup with brown bread
Atlantic seafood
chowder
(gf) - 5.95
A selection of fresh seafood cooked with vegetables, white wine & cream
with brown bread
Baked salsa &
cheese ciabatta (v)
- 4.95
Baked ciabatta bread topped with a spicy tomato salsa & mozzarella
cheese
Deep fried garlic mushrooms (v) - 5.95 Breaded mushrooms with garlic butter & a garlic mayo dip
Fresh goujons of
monkfish -
Starter 7.95 (Main Course 17.95)
Fresh
monkfish in a light crisp batter with tartar sauce
Baked Chicken
Wings - 5.95
Fresh chicken wings coated in a sticky b-b-q sauce or a sweet chilli
sauce with a salad garnish & a blue cheese dip
Warm chicken
salad -
Starter 6.45 (Main Course 12.95)
Tender strips of chicken on bed of salad with garlic croutons & toasted
seeds with a choice of dressings: - cesar, cajun, b-b-q, sweet chilli,
garlic mayo, basil pesto or balsamic
Baked goats
cheese tartlet
(v) -
Starter
5.95 (Main Course 12.45)
Tartlet filled with a red onion marmalade topped with goats cheese &
baked with a mixed pepper relish & balsamic reduction
Fresh fruit
platter
(gf) (v) -
4.95
Chilled slices of water melon, pineapple, kiwi & orange with a yogurt
dressing
Deep fried brie (v) - 6.95 French brie golden fried on a bed of salad with a port & redcurrant jelly sauce
Garlic stuffed mussels - 8.95 Bantry bay mussels topped with garlic bread crumbs baked with garlic butter
Mini duck spring rolls - 6.25 Crispy duck spring rolls with a sweet soya sauce dip
Combination
platter (minimum 2 people) - 13.50 for two (6.75
extra p.p)
Combo platter
with a selection of wings, duck rolls, chicken goujons, brie, monkfish &
garlic mushrooms with assorted dips
Nachos
(v) -
6.95
Loads of corn crisps layered with cheese & jalapeno pepper sauce with
sour cream & guacamole dips
(gf) =
gluten free (v) = vegetarian
All our sauces are gluten free
All our meat & fish products are sourced locally.
Main Courses
Baked chicken
gratin - 13.95
Char grilled chicken fillet on a bed of
gratin potatoes topped with buffalo mozzarella cheese & baked with a
white wine cream sauce
Garlic & thyme
roasted chicken - 13.95
Fresh chicken supreme roasted with fresh thyme & garlic on a bed of
smoked bacon & spring onion mash with a rich red wine & shallot sauce
Baked lemon &
tarragon chicken - 13.95
Roasted chicken supreme with a creamy
lemon & tarragon sauce
Tender chicken
goujons - 12.95
Goujons of fresh chicken fillet coated in
our special crumb, deep fried with a sweet chilli & garlic dips
Warm chicken
wrap - 11.95
Grilled strips of chicken fillet & salad
wrapped in a warm flour tortilla with a choice of sauces- cajun, b-b-q,
sweet chilli, garlic mayo, basil pesto or balsamic
Spicy fajitas
(chicken 13.95)
(beef strips 14.95)
(vegetarian 11.95)
(Tiger prawn 15.95)
Your choice of filling tossed in a
jalapeno pepper sauce served on a sizzling plate with warm tortillas &
shredded lettuce, sour cream, cheddar cheese & guacamole
Beef Lasagne
-
12.95
Fresh in house baked Irish ground beef lasagne with garlic bread
Steak Sandwich -
14.95
6oz sirloin steak cooked to your liking
served in a hot garlic ciabatta with mushrooms & onion strings with
pepper or whiskey sauce
Home made 8oz
steak burger - 12.95
Fresh ground beef burger served a toasted
bap with a choice of mushrooms, onion strings, bacon & cheese, garlic
butter, pepper sauce or whiskey sauce
Crispy roast
half duckling - 18.95
Crisp roasted duckling served with cider &
orange sauce
Savoury omelette
- 12.95
Light fluffy 4 egg omelette filled with a
choice of tomato, ham, onion, cheese, chicken & mushrooms
Char Grilled Steaks
8oz sirloin
steak - 17.95
10oz beef rib eye steak - 19.95
12oz sirloin steak - 21.95
8oz fillet steak - 24.95
16oz T-bone steak - 24.95
(Our steaks can be served on a hot sizzler plate. please specify)
All our steaks are cooked to your liking and served with sautιed mushrooms, string onions, pepper sauce, whiskey sauce or garlic butter, please allow 15 to 20 mins for well done steaks
Fish Courses
Pan Fried Plaice fillets & tiger prawns - 16.95
Fresh fillets of plaice pan fried & topped
with tiger prawns in a garlic butter
Herb & garlic crusted cod - 16.95
Fresh cod baked with a garlic & herb bread
crumb crust on a vegetable & white wine sauce
Grilled salmon with a cajun crust - 15.95
Fresh darn of salmon baked with cajun spices on a
bed of red onion marmalade with a creamed leek sauce
Poached darn of salmon - 15.95
Lightly poached fresh salmon served on a
creamy white wine sauce
Monkfish & prawn bake - 20.95
Fresh monkfish & prawns tossed in a garlic
& lemon butter finished with cream & baked with a spring onion & cheese
crust
Battered fillets
of cod - 15.95
Fresh fillets of cod coated in a light
batter served with mushy peas & tartar sauce
All above main courses are served with fresh cut chips or market vegetables & gratin potatoes or side salad
Pasta & Stir Fry Dishes
Chicken & sun
dried tomato tagliatelle - 14.95
Fresh strips of chicken tossed
with sundried tomatoes & tagliatelle in a creamy white wine sauce topped
with parmesan cheese & garlic bread
Chicken,
mushroom & garlic penne - 14.95
Strips of chicken fried in garlic butter
with mushrooms & penne pasta in a cream sauce &garlic bread
(Our stir frys can be served on a hot sizzler plate please specify)
Our stir frys are tossed in Chinese spices a sweet soya sauce mixed vegetables, with egg noodles or boiled rice & garlic bread
Chicken stir fry
- 14.95
Beef stir fry - 15.95
Duck stir fry - 16.95
Tiger Prawn stir fry - 17.95
Beef & prawn stir fry - 18.95
Vegetable stir fry - 12.95
Cold smoked
salmon & prawn platter
- 13.95
Oak smoked salmon & prawns served on a platter with
marie rose sauce & assorted salads with fresh brown bread
Cold chicken &
ham platter - 12.95
In house cooked ham & breast of chicken
served on a platter with relish & assorted salads with fresh brown bread
Side Orders
Spicy wedges -
2.95
Tossed salad - 2.95
Garlic bread - 2.95
Onion strings - 3.50
House cut chips - 2.95
Sautιed potatoes - 2.95
Baked potato - 2.95
Same menu is served downstairs in the bar & upstairs in the restaurant